Nyakers’ flavorful gingersnap cookies are made from a traditional recipe that dates back to the 1950s. Called Pepparkakor in Swedish, each biscuit is filled with a sweet and spicy blend of ginger, clove and cinnamon. These delicate, authentic ginger biscuits are packaged in a collectible festive red tin, perfect for gifting or celebrations. These cookies are palm-free and suitable for vegans and vegetarians.
Ingredients: Wheat flour, sugar, vegetable margarine (vegetable oil and vegetable fat(rapeseed, palm, coconut), water, salt, acidity regulator(citric acid), artificial flavor(butter flavor), vitamin A), sodium bicarbonate, cloves, cinnamon, ginger. Made in a facility that also processes milk.
